Thursday, November 3, 2016

BBQ Chicken Nachos

2 cups tortilla chips
1/2 cup shredded Mexican cheese
1/2 cup cooked shredded chicken breast
1/8 cup BBQ sauce
1/8 cup sour cream
1/8 cup guacamole
1 tablespoons chives chopped *optional

Heat oven to 350°.
Place chips on parchment paper lined cookie sheet.
Sprinkle cheese on top of the chips, then place them in the oven.
Cook for 10 min or until the cheese melts.
Remove from oven, and place it in a bowl.
Sprinkle with chicken, chives, and pour BBQ sauce over the top.
Server with sour cream and guacamole on the side.

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