Tuesday, January 26, 2016

Homemade Peanut Butter





Ingredients:
2 cups dry roasted peanuts
2 teaspoons peanut oil

Pour peanuts in Ninja and pulse.
When it starts to look like sand (about a min) scrap the sides down and add the oil.
Pulse another minute to a minute and a half it should start to become creamy.
That's it you are done.

I kept asking myself. "Why do I keep buying peanut butter? I don't know what most of the ingredients are, and the ones I do know are, peanuts and oil." I could go to the stores that let you make it right there, but they are so expensive it's not in the budget. So I decided to make it myself at home with the kids. I bought a container of peanuts, the only ingredients were: peanuts and sea salt. We put them in the Ninja food processor and gave it a go. It came out so good and not at all oily either like the all natural ones you can buy. My kids loved it, I loved it, and I don't think I'll ever go back to buying peanut butter!

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6 comments:

  1. What a wonderful recipe and instructional post. Why not make your own? This shows exactly how and what! Thanks for sharing.

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    1. It was easy and warm when we were done we didn't even wait to get it out of the Ninja we ate it from there.

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  2. Great advice. Why not make our own? I wonder if this would work with other nuts too?

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  3. Love your post! Thanks for linking up and joining our Link Party!

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    1. You're welcome Jessica, it's always nice to hear from new people.

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