Saturday, December 19, 2015

Kolache Cookie

  • Ingredients:
  • 1 (8 oz) block of cream cheese
  • 4 cups flour
  • 4 sticks of butter
  • 4 tablespoons of sour cream

  • Filling:
  • 12 teaspoons of your favorite jam 
  • Topping:
  • 1 egg
  • Sugar Crystals

  • Mix all the ingredients together and place in a bowl overnight.
  • Roll out the dough into a large rectangle and cut into smaller rectangles.
  • Place a teaspoon of jam in the middle of each rectangle and pinch the four corners together.
  • Scramble the egg and bush the tops of each cookie and sprinkle with sugar crystals.
  • Place them in a 350° oven, bake for 10 to 11 min.
  • Take them off the pan and let cool.
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  1. You had me at cream cheese, these look delish!

    1. My grandma would try to stuff cream cheese in cream cheese if she could. Thanks for commenting Kate it's nice to hear from readers.