Saturday, December 19, 2015

Kolache Cookie

  • Ingredients:
  • 1 (8 oz) block of cream cheese
  • 4 cups flour
  • 4 sticks of butter
  • 4 tablespoons of sour cream

  • Filling:
  • 12 teaspoons of your favorite jam 
  • Topping:
  • 1 egg
  • Sugar Crystals

  • Mix all the ingredients together and place in a bowl overnight.
  • Roll out the dough into a large rectangle and cut into smaller rectangles.
  • Place a teaspoon of jam in the middle of each rectangle and pinch the four corners together.
  • Scramble the egg and bush the tops of each cookie and sprinkle with sugar crystals.
  • Place them in a 350° oven, bake for 10 to 11 min.
  • Take them off the pan and let cool.
P.S.
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2 comments:

  1. You had me at cream cheese, these look delish!

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    Replies
    1. My grandma would try to stuff cream cheese in cream cheese if she could. Thanks for commenting Kate it's nice to hear from readers.

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